Nanotechnology in Packaging for Food Industry: Past, Present, and Future

AuthID
 P-00Y-ZKB
6
Author(s)
Estanislau, FR
·
Tipo de Documento
Review
Year published
2023
Publicado
in COATINGS, ISSN: 2079-6412
Volume: 13, Número: 8
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85169142778
Wos: WOS:001057180100001
Source Identifiers
ISSN: 2079-6412
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