Varietal Flavour Compounds of Four Grape Varieties Producing Madeira Wines

AuthID
P-000-9XG
Tipo de Documento
Article
Year published
2004
Publicado
in ANALYTICA CHIMICA ACTA, ISSN: 0003-2670
Volume: 513, Número: 1, Páginas: 203-207 (5)
Conference
3Rd Symposium on In Vino Analytica Scientia, Date: JUL 10-12, 2003, Location: Aveiro, PORTUGAL
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-2442449209
Wos: WOS:000221718000027
Source Identifiers
ISSN: 0003-2670
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