The Fourth International Workshop on Biosensors for Food Safety and Environmental Monitoring

AuthID
 P-003-3PY
3
Author(s)
Amine, A
·
Tipo de Documento
Article
Year published
2010
Publicado
in MICROCHIMICA ACTA, ISSN: 0026-3672
Volume: 170, Número: 3-4, Páginas: 191-192 (2)
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Publication Identifiers
SCOPUS: 2-s2.0-77956173161
Wos: WOS:000281384000001
Source Identifiers
ISSN: 0026-3672
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