A Novel Molecular Method for Identification of Oenococcus Oeni and Its Specific Detection in Wine

AuthID
P-003-3ZT
Tipo de Documento
Article
Year published
2010
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 142, Número: 1-2, Páginas: 251-255 (5)
Indexing
Publication Identifiers
Pubmed: 20598766
SCOPUS: 2-s2.0-77955653374
Wos: WOS:000281344400036
Source Identifiers
ISSN: 0168-1605
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