Neuroprotection

AuthID
 P-00Z-CJG
2
Author(s)
Valado, A
Tipo de Documento
Book Chapter
Year published
2023
Publicado
in Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition
Páginas: 553-564 (11)
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85176361702
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