Chemically Modified Nanoparticles for Enhanced Antioxidant and Antimicrobial Properties with Cinnamon Essential Oil

AuthID
 P-00Z-H0D
10
Author(s)
Lopez Cano, AA
·
Martínez Aguilar, V
·
Peña Juárez, MG
·
López Esparza, R
·
Delgado Alvarado, E
·
Gutiérrez Castañeda, EJ
·
Del Angel Monroy, M
·
Pérez, E
·
Gonzalez Calderon, JA
Tipo de Documento
Article
Year published
2023
Publicado
in ANTIOXIDANTS
Volume: 12, Número: 12, Páginas: 2057 (24)
Indexing
Wos®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38136177
Wos: WOS:001131426500001
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