Changes in Lipid Class and Fatty Acid Composition of Cultures of Pavlova Lutheri, in Response to Light Intensity

AuthID
 P-003-5CP
4
Author(s)
Tipo de Documento
Article
Year published
2010
Publicado
in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, ISSN: 0003-021X
Volume: 87, Número: 7, Páginas: 791-801 (11)
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Scopus®
Crossref®104
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Publication Identifiers
SCOPUS: 2-s2.0-79960556730
Wos: WOS:000278837000009
Source Identifiers
ISSN: 0003-021X
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