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Polyphenol-Standardized Aphanamixis Polystachya Leaf Extract Ameliorates Diabetes, Oxidative Stress, Inflammation, and Fibrosis in Streptozotocin-Induced Diabetic Rats

AuthID
P-00Z-TEJ

Author(s)

Shill, MC

Rakib, AA

Khan, SI

Hossain, M

Alam, S

Hossain, H

Karmakar, UK

Bhuia, MS

Shahriar, M

Reza, HM

Sarkar, C

Gürer, ES

Sharifi Rad, J

Butnariu, M

Islam, MT

Editor(es)

Chan,KW

Tipo de Documento

Article

Year published

2024

Publicado

in JOURNAL OF FOOD BIOCHEMISTRY, ISSN: 0145-8884

Volume: 2024, Páginas: 1-18 (18)

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Publication Identifiers

DOI: 10.1155/2024/9441968

SCOPUS: 2-s2.0-85182388973

Unpaywall: 10.1155/2024/9441968

Wos: WOS:001142409900002

Source Identifiers

ISSN: 0145-8884

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Polyphenol-Standardized Aphanamixis Polystachya Leaf Extract Ameliorates Diabetes, Oxidative Stress, Inflammation, and Fibrosis in Streptozotocin-Induced Diabetic Rats

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Polyphenol-Standardized Aphanamixis Polystachya Leaf Extract Ameliorates Diabetes, Oxidative Stress, Inflammation, and Fibrosis in Streptozotocin-Induced Diabetic Rats

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