The Science Behind Beverage Flavors: The Role of Ph and Amylase Enzyme in the Human Mouth

AuthID
 P-010-179
4
Author(s)
Santos, MJ
·
Mota, J
·
Vilela, A
1
Editor(es)
Roca,P
Tipo de Documento
Proceedings Paper
Year published
2023
Publicado
in BIO Web of Conferences, ISSN: 2273-1709
Volume: 68, Páginas: 02003
Conference
44Th World Congress of Vine and Wine, Oiv 2023, Date: 5 June 2023 through 9 June 2023, Location: Cadiz/Jerez
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Publication Identifiers
SCOPUS: 2-s2.0-85184593107
Source Identifiers
ISSN: 2273-1709
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