Publicações

AuthID
P-010-54P

Author(s)

Fernandes Â.

Tipo de Documento

Editorial Material

Year published

2024

Publicado

in Foods

Volume: 13, Número: 6, Páginas: 818

Indexing

Scopus^®

Crossref^®1

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods13060818

SCOPUS: 2-s2.0-85188669308

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