How Farmers Present a Sustainable Product to Socially Responsible Consumers—An Approach to Local Organic Agriculture

AuthID
 P-010-6FR
3
Author(s)
Casais, B
·
Proença, F
Tipo de Documento
Book Chapter
Year published
2023
Publicado
in Dealing with Socially Responsible Consumers: Studies in Marketing
Páginas: 181-195 (14)
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85187343112
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