Publicações

AuthID
P-010-AG9

Author(s)

Dusemund, B

Aquilina, G

Marcon, F

Pizzo, F

Woutersen, R

Manini, P

Tipo de Documento

Review

Year published

2024

Publicado

in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915

Volume: 188

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.fct.2024.114654

Pubmed: 38608926

SCOPUS: 2-s2.0-85190742094

Wos: WOS:001294503800001

Source Identifiers

ISSN: 0278-6915

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