Spirulina-Based Carbon Materials as Adsorbents for Drinking Water Taste and Odor Control: Removal Efficiency and Assessment of Cyto-Genotoxic Effects

AuthID
 P-010-AM3
8
Author(s)
Antonopoulou, M
·
Tzamaria, A
·
Kaloudis, T
·
Hiskia, A
·
Vlastos, D
Tipo de Documento
Article
Year published
2024
Publicado
in SCIENCE OF THE TOTAL ENVIRONMENT, ISSN: 0048-9697
Volume: 927, Páginas: 172227 (12)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38582104
SCOPUS: 2-s2.0-85190276432
Wos: WOS:001230637700001
Source Identifiers
ISSN: 0048-9697
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