Solid-State Fermentation of Brewer's Spent Grain: Effect on Digestibility, Digestive Enzymes and Intestine Histology of European Seabass (Dicentrarchus Labrax) Juveniles

AuthID
 P-010-CAW
13
Author(s)
Estevão-Rodrigues, T
·
FERNANDES, H
·
Moutinho, S
·
FILIPE, D
·
FONTINHA, F
·
Magalhães, R
·
COUTO, A
·
GAMBOA, M
·
Castro, C
·
Belo, I
·
SALGADO, J
·
Oliva-Teles, A
·
Document Type
Unpublished
Year published
2024
Published
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service