Risk of Gluten Cross-Contamination Due to Food Handling Practices: A Mini-Review

AuthID
 P-010-D76
8
Author(s)
Damasceno, RPB
·
Zandonadi, RP
·
Mendes, M
·
Cunha, LC Jr
·
Teixeira-Lemos, E
·
Farage, P
Tipo de Documento
Review
Year published
2024
Publicado
in NUTRIENTS, ISSN: 2072-6643
Volume: 16, Número: 8, Páginas: 1198 (11)
Indexing
Wos®
Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38674888
SCOPUS: 2-s2.0-85191622496
Wos: WOS:001220379900001
Source Identifiers
ISSN: 2072-6643
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