A New Method for Quantification of Tomatine-Enriched Extracts

AuthID
 P-010-PTG
5
Author(s)
Faria-Silva, C
·
Eleutério, CV
·
Simoes, P
·
Carvalheiro, M
·
Tipo de Documento
Article in Press
Year published
2024
Publicado
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85196532858
Wos: WOS:001252660100001
Source Identifiers
ISSN: 0022-5142
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