Thermal Resistance of Saccharomyces Yeast Ascospores in Beers

AuthID
 P-010-R10
3
Author(s)
Milani, EA
·
Gardner, RC
·
Tipo de Documento
Article
Year published
2015
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 206, Páginas: 75-80 (6)
Indexing
Wos®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 25996521
Wos: WOS:000358100500011
Source Identifiers
ISSN: 0168-1605
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service