Publicações

AuthID
P-010-ZF6

Author(s)

Braga, A

Maia, AB

Gomes, D

Rodrigues, JL

Rainha, J

Tipo de Documento

Article in Press

Year published

2024

Publicado

in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s11947-024-03508-8

SCOPUS: 2-s2.0-85198133419

Wos: WOS:001270150700001

Source Identifiers

ISSN: 1935-5130

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