Assessing Knowledge and Awareness of Food and Drug Interactions Among Nutrition Sciences Students: Implications for Education and Clinical Practice

AuthID
 P-011-8SD
3
Author(s)
Beirao, S
·
Ferreira-Pêgo, C
Tipo de Documento
Article in Press
Year published
2024
Publicado
in NUTRITION AND HEALTH, ISSN: 0260-1060
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 39042902
SCOPUS: 2-s2.0-85199352540
Wos: WOS:001275126000001
Source Identifiers
ISSN: 0260-1060
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