Basic Composition: Rapid Methodologies

AuthID
 P-011-BHF
1
Author(s)
Tipo de Documento
Book Chapter
Year published
2008
Publicado
in Handbook of Muscle Foods Analysis
Páginas: 291-314 (23)
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84961992176
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