Carcass and Meat Quality in Light Lambs from Different Classes in the European Grading System

AuthID
 P-011-BN6
5
Author(s)
Sañudo, Carlos
·
Alfonso, Matilde J.
·
Sánchez, Ana Cristina
·
Delfa, Rafael
·
Tipo de Documento
Proceedings Paper
Year published
1999
Publicado
in 45th ICoMST Congress Proceedings
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