Mediterranean Diet as a Healthy, Sustainable, and Secure Food Pattern

AuthID
 P-012-68G
4
Author(s)
Conceição, C
·
Capela e Silva, F
·
Lucas, MR
Tipo de Documento
Book Chapter
Year published
2022
Publicado
in Practice, Progress, and Proficiency in Sustainability - Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors, ISSN: 2330-3271
Páginas: 185-205
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ISSN: 2330-3271
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