Obtaining Preservatives and Bioactives from Natural Matrices and Their Application in Food Products

AuthID
P-012-HJG
8
Author(s)
Caleja, C
·
Dias, MI
·
Pires, TCSP
·
Roriz, C
·
Barros, L
·
Oliveira, MBPP
·
Barreiro, MF
·
2
Editor(es)
Barbosa,JC;Ribeiro,AC
Tipo de Documento
Proceedings Paper
Year published
2018
Publicado
in IX CONGRESO IBERICO DE AGROINGENIERIA - LIBROS DE ACTAS
Páginas: 1247-1256 (10)
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Publication Identifiers
Wos: WOS:000684442500146
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