Bioactive Potential of Rosa Micrantha Borrer Ex Sm. and Castanea Sativa Mill. Flowers as Functional Food Ingredients: Antioxidant and Antifungal Activity

AuthID
 P-012-HQR
2
Author(s)
Barros, Lillian
·
Tipo de Documento
Proceedings Paper
Year published
2014
Publicado
in Cinquiènes Journées Scientifiques sur La Valorization des Bioresources
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