Can Anti-Listerial L Ab Strains, Used as Starter Cultures, Affect the Sensory Properties of a Sausage-Like Smoked Product?

AuthID
 P-012-M6C
10
Author(s)
Jácome, Samuel L.
·
Fonseca, Susana
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Pinheiro, Rita
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Alvesa, Manuel Rui
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Todorovb, Svetoslav
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Noronha, Lúcia
·
Morais, Alcina M. M. B.
·
Teixeira, Paula
·
Vaz-Velho, Manuela
Tipo de Documento
Proceedings Paper
Year published
2013
Publicado
Indexing
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