The Sustainability of Agricultural Intensification in the Early 21St Century:insights from the Olive Oil Production in Alentejo (Southern Portugal)

AuthID
 P-012-RX7
6
Author(s)
Silveira, A
·
Muñoz-Rojas, J
·
Tipo de Documento
Book Chapter
Year published
2018
Publicado
in Changing societies: legacies and challenges. The diverse worlds of sustainability
Páginas: 247-275
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