Increase of Protein Extraction Yield from Rapeseed Meal Through a Pretreatment with Phytase

AuthID
 P-012-X3R
3
Author(s)
Rodrigues I.M.
·
Tipo de Documento
Article
Year published
2017
Publicado
in Journal of the Science of Food and Agriculture, ISSN: 00225142
Volume: 97, Número: 8, Páginas: 2641-2646 (5)
Indexing
Scopus®
Crossref®31
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 27739088
SCOPUS: 2-s2.0-85001755080
Source Identifiers
ISSN: 00225142
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