Inhibitory Effect of Wine, Beer and Tea Polyphenolic Compounds on Aromatase Activity

AuthID
 P-000-B5M
3
Author(s)
Tipo de Documento
Abstract
Year published
2004
Publicado
in FASEB JOURNAL, ISSN: 0892-6638
Volume: 18, Número: 5, Páginas: A998-A998 (1)
Conference
Experimental Biology 2004 Meeting, Date: APR 17-21, 2004, Location: Washington, DC
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Wos®
Publication Identifiers
Wos: WOS:000220470701142
Source Identifiers
ISSN: 0892-6638
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