New Yeasts-New Brews: Modern Approaches to Brewing Yeast Design and Development

AuthID
 P-013-18K
8
Author(s)
Gibson B.
·
Geertman J.M.A.
·
Hittinger C.T.
·
Krogerus K.
·
Libkind D.
·
Louis E.J.
·
Magalhães F.
·
Tipo de Documento
Editorial Material
Year published
2017
Publicado
in FEMS Yeast Research, ISSN: 15671356
Volume: 17, Número: 4
Indexing
Scopus®
Crossref®120
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 28582493
SCOPUS: 2-s2.0-85027127734
Source Identifiers
ISSN: 15671356
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