The Use of Industrial and Food Crops for the Rehabilitation of Areas Contaminated with Metal(Loid)S: Physiological and Molecular Mechanisms of Tolerance

AuthID
 P-013-5NC
4
Author(s)
Vidigal, P
·
Santos, ES
·
Tipo de Documento
Book Chapter
Year published
2021
Publicado
in Handbook of Bioremediation
Páginas: 9-21
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