Assessment of Phenol Compound Removal from Olive Oil Mill Wastewater by Using Peroxidases Extracted from Radish and Nettle Leaves

AuthID
 P-013-C73
4
Author(s)
Bouslimi, H
·
Jouili, H
·
Sleimi, N
Tipo de Documento
Article
Year published
2019
Publicado
in Revue des sciences de l’eau
Volume: 32, Número: 1, Páginas: 13-19
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