Participatory Design and Ux Research Methods, Using Interdisciplinary Knowledge From Design, Pedagogy and Nutrition to Promote Food Literacy in Children

AuthID
 P-013-CF7
4
Author(s)
Duarte, V
·
de Aboim Borges, M
·
Viegas, C
Tipo de Documento
Book Chapter
Year published
2024
Publicado
in Springer Series in Design and Innovation - Perspectives on Design III, ISSN: 2661-8184
Páginas: 135-153
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ISSN: 2661-8184
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