Consumers as Co-Creators of New Product Ideas: An Application of Projective and Creative Research Techniques

AuthID
 P-013-FZC
4
Author(s)
Krystallis A.
·
Guerrero L.
·
Reinders M.J.
Tipo de Documento
Article
Year published
2016
Publicado
in Food Research International, ISSN: 09639969
Volume: 87, Páginas: 211-223 (12)
Indexing
Scopus®
Crossref®49
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84989810078
Source Identifiers
ISSN: 09639969
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service