Looking Under the Hide of Animals. The History of Ultrasound to Assess Carcass Composition and Meat Quality in Farm Animals

AuthID
P-013-WRQ
2
Author(s)
Stouffer, JR
Tipo de Documento
Article
Year published
2019
Publicado
in História da Ciência e Ensino: construindo interfaces
Volume: 20, Páginas: 523-535
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