Effect of Diet Composition and Temperature on the Gastric Evacuation Rate of European Sardine: Implication for Egg Predation Estimates

AuthID
 P-014-35C
5
Author(s)
Fonseca, P
·
Barata, M
·
Castanho, S
·
Pousao-Ferreira, P
·
Tipo de Documento
Article
Year published
2024
Publicado
in MARINE ECOLOGY PROGRESS SERIES, ISSN: 0171-8630
Volume: 741, Páginas: 101-112 (12)
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85200229295
Wos: WOS:001291235700016
Source Identifiers
ISSN: 0171-8630
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