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Safety Assessment of the Active Substances Carboxymethylcellulose, Acetylated Distarch Phosphate, Bentonite, Boric Acid and Aluminium Sulfate, for Use in Active Food Contact Materials
AuthID
P-014-46Y
P-014-46Y
25
Author(s)
Silano V.
·Bolognesi C.
·Chipman K.
·Cravedi J.P.
·Engel K.H.
·Fowler P.
·Franz R.
·Grob K.
·Gürtler R.
·Husøy T.
·[+5]·
Srinivasan J.
·Tlustos C.
·Wölfle D.
·Zorn H.
·Kolf-Clauw M.
·Lampi E.
·Svensson K.
·Van Haver E.
·Castle L.
Tipo de Documento
Article
Year published
2018
Publicado
in EFSA Journal, ISSN: 1831-4732
Volume: 16, Número: 2
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85062043524
Source Identifiers
ISSN: 1831-4732
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Name Order | Nome | Name Order | Nome | Name Order | Nome | ||
---|---|---|---|---|---|---|---|
1 | Silano V.; | 2 | Bolognesi C.; | 3 | Chipman K.; | ||
4 | Cravedi J.P.; | 5 | Engel K.H.; | 6 | Fowler P.; | ||
7 | Franz R.; | 8 | Grob K.; | 9 | Gürtler R.; | ||
10 | Husøy T.; | 11 | Kärenlampi S.; | 12 | Mennes W.; | ||
13 | Milana M.R.; | 14 | Pfaff K.; | 15 | Riviere G.; | ||
16 | Srinivasan J.; | 17 | Tavares Poças M.d.F.; | 18 | Tlustos C.; | ||
19 | Wölfle D.; | 20 | Zorn H.; | 21 | Kolf-Clauw M.; | ||
22 | Lampi E.; | 23 | Svensson K.; | 24 | Van Haver E.; | ||
25 | Castle L.; |