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International Seminar on Globalization and Gastronomy- Summary
AuthID
P-014-4KH
1
Author(s)
Pérez, XP
Document Type
Editorial Material
Year published
2017
Published
in
PASOS-REVISTA DE TURISMO Y PATRIMONIO CULTURAL,
ISSN: 1695-7121
Volume: 15, Issue: 2, Pages: 499-506 (8)
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Book DOI
:
10.25145/j.pasos.2017.15.033
Wos
: WOS:000402663800016
Source Identifiers
ISSN
: 1695-7121
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