Nanomaterials in Foods and the Standardized Static in Vitro Digestion Method: Contributing to the Study of the Potential Toxic Effects

AuthID
 P-014-B9H
6
Author(s)
Martins, Carla
·
Assunção, Ricardo
·
Gramacho, A.
·
Alvito, Paula
·
Louro, H.
Tipo de Documento
Proceedings Paper
Year published
2019
Publicado
in Workshop 'Nanotoxicology in the context of the safety assessment of nanomaterials', INSA, 25 novembro 2019
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