Emulsions Preparation Based on Ternary Phase Diagrams: Comparative Study Using Two Oils (Miglyol and Sweet Almond) with Two Distinct Surfactants (Tween 80 and Saponin)

AuthID
 P-014-MZR
4
Author(s)
Schreiner, Tatiana B.
·
Dias, Madalena M.
·
Barreiro, M.F.
Tipo de Documento
Proceedings Paper
Year published
2018
Publicado
in 13th International Chemical and Biological Engineering Conference (CHEMPOR 2018), ISSN: 978-972-789-566-3
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ISSN: 978-972-789-566-3
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