Dry Anaerobic Digestion of Brewer’s Spent Grains Toward a More Sustainable Brewery: Operational Performance, Kinetic Analysis, and Bioenergy Potential

AuthID
 P-015-7C3
6
Author(s)
Sganzerla W.G.
·
Costa J.M.
·
Tena-Villares M.
·
Buller L.S.
·
Forster-Carneiro T.
Tipo de Documento
Article
Year published
2023
Publicado
in Fermentation
Volume: 9, Número: 1, Páginas: 2
Indexing
Scopus®
Crossref®9
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85146760493
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