Reducing Cholesterol and Fat Intake Improves Glucose Tolerance by Enhancing Β Cell Function in Nondiabetic Subjects

AuthID
 P-015-CK6
7
Author(s)
Tricò, D
·
Trifirò, S
·
Mengozzi, A
·
Morgantini, C
·
Baldi, S
·
Mari, A
·
Tipo de Documento
Article
Year published
2018
Publicado
in JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM, ISSN: 0021-972X
Volume: 103, Número: 2, Páginas: 622-631 (10)
Indexing
Wos®
Scopus®
Crossref®10
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 29095990
SCOPUS: 2-s2.0-85041928712
Wos: WOS:000424937300030
Source Identifiers
ISSN: 0021-972X
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