Synthesis, In Vitro Antioxidant Properties and Distribution of a New Cyanothiophene-Based Phenolic Compound in Olive Oil-In-Water Emulsions

AuthID
 P-015-Y70
5
Author(s)
Sova, M
·
Mravljak, J
·
Saso, L
·
Bravo-Díaz, C
Tipo de Documento
Article
Year published
2020
Publicado
in Antioxidants
Volume: 9, Número: 7, Páginas: 623
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