Discrimination of Crumb Grain Visual Appearance of Organic and Non-Organic Bread Loaves by Image Texture Analysis

AuthID
 P-015-Y9C
2
Author(s)
Butler, F
Tipo de Documento
Article
Year published
2008
Publicado
in Journal of Food Engineering, ISSN: 0260-8774
Volume: 84, Número: 3, Páginas: 480-488
Indexing
Crossref®32
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 0260-8774
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service