New Uhplc-Qqq-Ms/Ms Method for the Rapid and Sensitive Analysis of Ascorbic and Dehydroascorbic Acids in Plant Foods

AuthID
 P-016-4W9
4
Author(s)
Baenas N.
·
Salar F.J.
·
García-Viguera C.
Tipo de Documento
Article
Year published
2019
Publicado
in Molecules
Volume: 24, Número: 8, Páginas: 1632
Indexing
Scopus®
Crossref®20
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 31027237
SCOPUS: 2-s2.0-85064831545
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