Phytoprostanes, Phytofurans, Tocopherols, Tocotrienols, Carotenoids and Free Amino Acids and Biological Potential of Sea Buckthorn Juices

AuthID
 P-016-4WS
7
Author(s)
Tkacz K.
·
Gil-Izquierdo Á.
·
Medina S.
·
Turkiewicz I.P.
·
Nowicka P.
·
Wojdyło A.
Tipo de Documento
Article
Year published
2022
Publicado
in Journal of the Science of Food and Agriculture, ISSN: 00225142
Volume: 102, Número: 1, Páginas: 185-197 (12)
Indexing
Scopus®
Crossref®16
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 34061348
SCOPUS: 2-s2.0-85108322297
Source Identifiers
ISSN: 00225142
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