The Emerging Farmed Fish Species Meagre (Argyrosomus Regius): How Culinary Treatment Affects Nutrients and Contaminants Concentration and Associated Benefit-Risk Balance

AuthID
 P-016-5ZB
8
Author(s)
Costa, Sara
·
Afonso, Cláudia
·
Gueifão, Sandra
·
Castanheira, Isabel
·
Carvalho, Maria Luísa
·
Cardoso, Carlos
·
Nunes, Maria Leonor
Tipo de Documento
Article
Year published
2013
Publicado
in Food and Chemical Toxicology, ISSN: 0278-6915
Volume: 60
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Source Identifiers
ISSN: 0278-6915
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