Cell-Free and Cell-Based Antidiabetic Effects and Chemical Characterization of Rice Bran from Thai Cultivars

AuthID
 P-016-Y2E
6
Author(s)
Pansiri, S
·
Trigueros, E
·
Gomes, NGM
·
Andrade, PB
·
Tipo de Documento
Article
Year published
2024
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 196
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85203416821
Wos: WOS:001313415300001
Source Identifiers
ISSN: 0963-9969
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