Transforming Wine By-Products into Energy: Evaluating Grape Pomace and Distillation Stillage for Biomass Pellet Production

AuthID
 P-016-YCQ
4
Author(s)
Teixeira, BMM
·
Toste, R
·
Tipo de Documento
Article
Year published
2024
Publicado
in APPLIED SCIENCES-BASEL, ISSN: 2076-3417
Volume: 14, Número: 16
Indexing
Wos®
Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85202451846
Wos: WOS:001305135100001
Source Identifiers
ISSN: 2076-3417
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