Dimensions Of Co-Creative Food & Wine Tourism Experiences - Findings From A Multiple-Case Study

AuthID
 P-017-0DS
4
Author(s)
Carvalho, M
·
Souza, L
Tipo de Documento
Article in Press
Year published
2024
Publicado
in ADVANCES IN HOSPITALITY AND TOURISM RESEARCH-AHTR, ISSN: 2147-9100
Volume: 12, Número: 4, Páginas: 337-367 (31)
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Publication Identifiers
SCOPUS: 2-s2.0-85210911858
Wos: WOS:001309866400001
Source Identifiers
ISSN: 2147-9100
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