Influence of Fulvic Acids and Copper Ions on Thiram Determination in Water

AuthID
 P-003-WXV
4
Author(s)
Tipo de Documento
Article
Year published
2008
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 56, Número: 16, Páginas: 7347-7354 (8)
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Publication Identifiers
Pubmed: 18646763
SCOPUS: 2-s2.0-51649095159
Wos: WOS:000258633700081
Source Identifiers
ISSN: 0021-8561
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